MarRay Foods Weekly Newsletter
Sign up to keep up with my Market Days and new MarRay Foods products, updates on MarRay Farm, and enjoy historical snippets about and recipes from the ancient Mediterranean as well as Latin, Hebrew, Greek, and Arabic grammar/vocabulary lessons. The newsletter drops weekly on Friday mornings.
MarRay represents an exciting new concept in culinary and agricultural history with faithful recreations of ancient recipes that go beyond your typical Mediterranean diet blog. You will learn about the cuisine, agriculture, shipping/trade routes, commerce, and social mores of the entire Mediterranean Region from pre-Israelite Canaan to the height of the Roman Empire to the Islamic Golden Age.
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